PDA

View Full Version : OMG Brewers Yeast is Foul, but i have a Plan B - Hash Browns


letiha
August 6th, 2012, 08:07 AM
So i started with my sway today..well part of it still waiting for the supps to arrive.

So i tried plain V8 and just couldn't deal with it, so I tried a vege/fruit combo and combined it with brewers yeast, it was one of the nastiest things ive ever tried and managed to keep it down.

I don't think i can do another mouthful, however on the bak of the packet was a recipe and i just gave it a try.

Basically I made Hashbrowns substituting flour with the brewers yeast, i also added paprika which is also high in potassium, salk and pepper and an egg along with 4 potatoes.

The result was great - so breakfast tommorow will be 1 hash brown with a homemade tomato salsa and avacado.

Does anyone else have any ideas how to use the brewers yeast and hide the taste.
dloui128
August 6th, 2012, 08:51 AM
I can't help because I never tried the brewers yeast in my sway but the hashbrowns sound yummy
atomic sagebrush
August 10th, 2012, 03:09 PM
It is rank, no doubt about it. Great idea with the hashbrowns!!!

I smuggled it in scrambled eggs (with cheese and salsa) and I was able to tolerate it ok in orange and pineapple juice.
4Giffins
September 24th, 2012, 05:12 PM
A friend of mine used to eat it on popcorn! Not terrible, kind of an aquired tast I guess!
Hobbermittens
September 24th, 2012, 05:18 PM
I had the nutritional yeast, not brewers yeast. I liked the nutritional yeast just fine. I added it to my V8 and I actually really liked it. If you add too much, though, it gets really thick, and that isn't very easy to drink.

Hashbrowns with eggs and avocado sound delicious!
Cinss
September 24th, 2012, 05:30 PM
You can get it in tablet form, maybe keep that in mind when you use up all the powder.
Sihaya
September 24th, 2012, 07:07 PM
I had to take loads and loads of Brewers Yeast to maintain my supply while nursing. Pills were too expensive for how much I had to take so I tried mixing the powder with everything! The only thing I could manage to stomach was when I mixed it in orange juice (I used 16 oz OJ to 2 tbsp BY, just so you have an idea of the ratio). I never did try cooking with it, but if the hash browns work for you, I'd go with it.