LE Diet Question - Why is fat a percentage ?
I'm confused why on LE protein is an absolute number (40-50 grams) whereas fat is a percentage. I will give you an example I've come across many times for myself on the diet and keeps causing me problems.
Let's just say on my hypothetical day I've consumed 1200 calories, 40 grams of protein and 45 grams of fat. Based on this, I'm at 34% fat (over the limit by a bit). To adhere to the diet (even if I wasn't hungry) I would eat another 100 calories of pure sugar (a soda, jelly beans, etc) to get myself to 1300 calories and 30% of fat.
It seems in general I'd be better just consuming the higher % of fat and not eating the jelly beans rather than eating extra calories my body doesn't need/I don't want to eat just to get my fat % correct.
It seems to me even on a low calorie diet (1200-1300 calories), sticking to a fat limit (ie 50 grams) makes more sense (just like we do with protein) rather than tinkering with percentages and eating empty calories just to eat them. I'm sure there's a scientfic reason why we are supposed to limit the % of fat rather than the grams of fat, but I just can't find one! help!