Originally Posted by
Inhope
My plan is to start the LE-diet in February (12 weeks before the first attempt in the middle of may). I have already start with the exercise (1 h brisk walk 6 days a week), a lot of coffee (6 cups a day, didn't drink it at all before), 3 meals a day (no change from before), 16 h without food (between 6 pm to 10 am) on weekdays (started last week). I only eat vegetables, fish and chicken (no change from before). When I start the diet I'm only going to eat vegetarian food though. My BMI is about 18 so I don't have any weight to loose.
The first week in February, one week before I'm going to start the diet (in other words 13 weeks before first attempt) we are going on a all inclusive vacation. In other words I'm going to eat a lot more than I use to. Probably three meals a day like I use to, but a lot more food and probably a lot of vegetables, fish, seafood and chicken (I (almost) only like healthy food) and maybe deserts and a couple of drinks before dinner.
I love food and really looking forward to this vacation! I'm going to continue with my exercise during the vacation. What do you think, is it ok for me to be relax about this and enjoy all the delicious food or could it ruin my sway? Should I postpone the first attempt a month to the middle of June instead, and do the diet for about 16-17 weeks before to make up for my "all inclusive week"?