Originally Posted by
Mochagirl
I got some white rice pasta yesterday that has 0 sodium and only 4g of protein!!!! I haven't tried it yet, but I'll probably have it for supper tonight so I'll let you all know how it is. The brands are probably different here than in the UK, but just in case...it's Rizopia brand, and I found it in the health food section of my regular grocery store. I got spaghetti, but they have lots of other shapes of pasta as well. Most of the other ones were brown rice pasta, though, so I wasn't sure if that would fit into the low everything diet. Thoughts, anyone?