Originally Posted by
atomic sagebrush
Dairy is only limited, by, well, the limits LOL. You can have as much as you want as long as you're in the calorie, fat, and protein limit (and on the PCOS diet are having ONLY full fat dairy, no skim or part skim)
That's not the type of thing we'd see with PCOS per se. Anyone can get that kind of ovarian cyst. Now, could you have PCOS, sure, but it's those long irregular cycles that is more indicative of PCO to me.
I'm assuming you mean the Tasty slices available in Australia?? They are fine, look on the back and you'll see they have very few carbs in them and that means they're ok for the PCOS diet. (generally you don't need to monitor carbs in anything as long as you're following the PCOS-type diet rules but when it comes to cheese, it can be handy to check as skim dairy will have quite a lot more carbs. So if you're not sure if something is skim dairy, check the carbs and you'll know)
You really do not need to monitor sodium. Most of us gave that up like eight years back and our results since that time have been higher than ever. I got my girl eating scads of sodium after my 4th boy whiel limiting it. Biologically it makes no sense, and it makes it much easier to stick to the diet if you drop that restriction.
Any of those meal ideas are fine. I don't remember eating beans on potatoes, I think we may have a mixup there. But I had salsa, cheese, sour cream on Irish potatoes and peanut butter OR cheese (not together LOL) on sweet potatoes. Both are fine.
Salted peanut butter is absolutely fine and can be a really good way to satisfy a sweet tooth without having any actual sugary stuff.
Do be aware that both 2 and 3 meals is fine. I have the option of either one for those who do better on one or the other (some people feel stuffed if they skip breakfast and try to fit in 3 meals; others can't manage on 2 meals and have three. I always had 3 when I got my girl)
Those are certainly the right KINDS of foods but I cannot sign off on anyone's diet unless you have added up those meals to see if you fit in the limits. If I'm honest I can't see how two of those meals could possibly be enough food, then you run the risk of cutting back too far and delaying or stopping ovulation. So even if it's just one sample day, be sure you've added up those totals at least one time to be certain you're fitting in the diet limits.
I would urge you to keep flaxseed to 2-3 servings a week even when pregnant. Flaxseed has some strong hormonal effects to such extent it's been shown to cause harm to unborn babies when eaten too often during pregnancy, causing premature labor (proven) and possibly linked to deformities in the genitals of babies when their mothers were using it during pregnancy. Dietary amounts only, and that means 2-3 times per week maximum.