Originally Posted by
maidentomother
Yep too much fat (TWICE as much as you should be eating!) AND nearly all of it is healthy blue fats (saturated + to a lesser extent monounsaturated fats). I also found reducing fat and switching to pink friendly fats to be the most difficult aspect. Pre-swaying I ate an extremely high fat diet almost completely consisting of blue friendly fats.
Pink adjustments: for breakfast drink coffee black if possible, otherwise with the smallest amount of lowest cal fat free creamer you can find, for lunch just have toast with jam/jelly (no or minimal PB) & glass of skim milk or almond milk, for dinner use canola oil to sautee the veggies and less of it, and if you still need cals add a full sugar can of soda or glass of wine to one meal (fat free candy/baked goods and fruit are also good add-on options if you need more cals but have used up fat/protein for the day)
Also, you should avoid fortified cereal like raisin bran. Too many vitamins which sway blue. Cereal like red meat is one of those big no nos.
I also take fiber before any meal with substantial fat content.