Originally Posted by
purplepoet20
My wonderful food for the boys...
Breakfast - cereal 4-5 days a week (Frosted Flakes, Cinn Toast Crunch, or Frosted Mini Shredded Wheats) Never the same each day. One day a week I have a bagel with cream cheese. On saturdays I made fried potatoes with an egg (flavored with garli, onion, and herbs) and a few slices of bacon. And on sundays we had waffles (pure maple syrup), french toast, or pancakes (with a few slices of bacon). Banana everyday.
Lunch - 9-12 grain bread with 3-4 slices of meat, tomatoes, spring salad, avacado, chedder cheese, mayo, and dijon mustard. (used to eat a lot of hot dogs before DS1 but went to sandwiches before DS2). On the weekends we would either have Burger King or Del Taco and eat as much as we can. Either an apple, pear, peach or orange everyday.
Dinner - I do alternate the meat each day (only making enough for that night and a few oz for hubbies lunch). We'd have Chicken, Pork, Beef (not lately :( ), fish, and one vegan night. I like to change out the veggies by color and season. We mostly eat greenbeans, carrots, peas, brocilli, but we enjoy others at least 1-2 days a week. Always fresh or frozen. Sourdough bread, pizza dough, potatoe and pasta mostly as sides... rarely rice.
Later - Cookies, chocolate, ice cream, or something sweet and fattening.
We ate until very full and unable to move!