OMG! TYPO! That would be SITTING in a closet eating a bag of chips!!!! :rofl::rofl::rofl:Quote:
Originally Posted by zanacal
OMG! TYPO! That would be SITTING in a closet eating a bag of chips!!!! :rofl::rofl::rofl:Quote:
Originally Posted by zanacal
Yeah...I had to read your post twice to make sure you meant "sitting" and not the other...Had a good laugh!Quote:
Originally Posted by Mochagirl
Bacon and eggs with potatoes. Burger and fries. Steak covered in A1. German chocolate cake. And then I woke up! Having normal drinks, 11am toast with a little butter and an apple, and chicken with brocilli for dinner... going to try and hold of on anything before bed.
pp, I know what you mean. I dream about food constantly! To tell you the truth (and I'm ashamed to admit this), with this BFN, I'm more disappointed about the fact that I can't eat food for another month than the fact that I have to wait another month to meet my baby! I was soooo ready to start eating non-stop as soon as I got that BFP!
I am so with you because I haven't had a steak all summer and we bought so many and they are just sitting in the deep freezer... I am going to make 10 steaks as a way to tell hubby we are preg (when i am 4-6wks). He has been so good and has only had beef a few times in the last 4mths.Quote:
Originally Posted by Mochagirl
I mostly dream about foods because I was deprived of most foods as a kid and I love the fact that I can make whatever I want and share it with my kids... I love making up recipes and then falling in love with the taste.
You guys really think of some creative meals! I'm pretty boring but, like the rest of you, I am dying for a steak, stuffed potato and some potato chips.
mid morning: glass skim milk, CL
lunch: 2 slices of low salt bread with a tiny bit of tomato sauce, little mozza cheese and 2 slices of shaved extra lean turkey breast, glass skim milk
supper: 2 slices of low salt toast, glass skim milk, CL
What a great idea, tweedle! I'm going to make little 'pizzas' like that on low sodium bread too! It would be a lot less effort than making a saltless pizza crust, and it would feel so decadent! Since I'd use so little tomato sauce I could even use some that has some sodium (and hence flavour) in it, and portion control would be easy since I'd only make myself as much as I'm allowed to eat (I'm always afraid if I make a whole pizza I'll eat the whole thing). Yay! Another easy meal idea!
Here's me today:
Breakfast: Coffee
Lunch: Wrap with extra light cheese spread, 2 white chocolate fingers, ww victoria sponge cake, 2 boiled sweets
Snack: 2 custard cream biscuits, glass skimmed milk
Dinner: ww mediterranean vegetable crustless quiche, salad with balsamic vinegar and tiny bit of feta cheese crumbled on top. Strawberries with meringue nest and squirty cream. Glass white wine!
Lots of yummy things today to celebrate the end of the working week and I kept within my allowances. I was trying to reach around 1350 calories (trying to zig-zag my calories!) but only managed about 1250.
My experience was that it was too d@mn hard to plan weight loss. When I tried to do it, I ended up getting pg on the month that I was taking off to gain weight back and hello DS 4. I figure, lose it when you can lose it.Quote:
Originally Posted by zanacal
Are you referring to the zig-zagging Atomic? It really only means having 1200 cals 5 days a week and 1300 or 1400 on the other 2 days. I've been hitting 1100 to 1200 cals each day and I don't think I'm eating enough to lose weight quickly as it's slowed down to a couple of lbs each week. I know from my vast past experience of dieting (!) that my body will hold onto the lbs if I don't eat enough and I want to keep hitting the weight loss hard. The idea with zig-zagging your calories as it fools your body into not knowing what's coming next and gives your metabolism a boost.