I did a bit better today:
7am: coffee
12pm: 1/2 a Montreal style bagel with 1/2 tbsp low fat peanut butter, rice milk, a peach
5:30pm: black bean quesadillas. I took 1/2 cup of no salt added black beans and 1 cup no salt added tomatoes, and cooked them in a pot for about 5 minutes with a bunch of fresh cilantro. I then spread half of the mixture on two sodium-free corn tortillas, added about 20g of shredded light cheddar to each and topped with another tortilla. I cooked them one at a time (on both sides) in a hot pan to toast the tortillas and melt the cheese. I then topped each with a bit of plain yogurt and 1tbsp fresh salsa. It was very yummy and very satisfying, and well within the nutritional guidelines! I splurged on the cheese - I could have used 15g on each for 30g total, but I really felt like something cheesy. I also had 2 sugar free cookies and a peach for dessert.
9pm: low fat vanilla ice cream with raspberries, about 4 small golden plums
Calories: 1268
Protein: 41g
Sodium: 856mg