Hello ladies! Unfortunately, this is only relevant for British mummies. My new favourite lunch has to be 4 Ryvita Crackerbread slices topped with Morrisons NUME Moroccan Spiced Squash dip. The crackerbread altogether has 76cal, 0.8g fat, 0.08g sodium and 2g protein. 1/4 pot of dip has 62cal, 2.2g fat, 0.1g sodium and 2.2g protein. I topped the slices with the dip and plenty of cucumber - scrumptious!!! I just hope the cannelini beans and garlic puree in the dip are too minimal to worry about!