Originally Posted by
Ellajames
Thanks! :) I read the essay, and got a lot of information. I believe is said that fasting up to 16 hours can be beneficial for insulin response. I still have such a hard time fasting for that long/skipping breakfast because everything I had previously read about says skipping breakfast is bad for blood sugar control. So now I really have to make a conscious effort to try to forget about that. So does that mean blood sugar upon waking stays around the same through the morning until one does eat? Even with a bit of insulin resistance? (I really don't need to lose weight as I'm already underweight for my height, and I do not have pcos - just glucose readings on the higher end of the normal range)