January Pink Food Thread

[suregena]

CD4:

2 raspberry panna cotta: 590 calories *cough*, 4.8g protein, 48.6g fat *cough, again*, 40mg sodium

You were not kidding!
Oh, no! Oh well... it is just one day!

[Mochagirl]

Dinner is my favorite time of the day. I look forward to dinner ever day. All I think about is dinner during the day.

Is this what my life has become?

Who would ever, in their right mind, be anxious to hurry up and get home to have a bowl of rice... mushrooms... cauliflower... and creme fraiche?

But when you're starving, it's divine.

And... I'm always hungry.
:P

That was my life EXACTLY while I was on the diet. I LIVED for dinner, even though it was the same, boring thing every night.

This too shall pass, my dear. Soon enough you'll be knocked up and off the diet.

[littlemissnaughty7]

ha ha love your day RF, well i have read many posts on the net that say low carbs may sway girl, so now im like what the hec am i supposed to eat lol,

[suregena]

Morning: Low everything hot chocolate sachet (found it at the store! It's actually lower than my usual morning coffee...)
A little later: cup of coffee with 1% soy milk

Leading up to lunch: jelly beans and jelly merrkats
Lunch: 4 ryvita crackerbreads, 2 dairylea light triangle servings, iceberg lettuce, Dr Pepper zero, 1 weight watchers carrot cake slice
1 strawberry (someone I work with offered!)

Dinner: long grain rice, mushrooms, cauliflower (with an extra serving... I was STARVING. I was rubber. I barely made it home without falling onto the floor in a pile of boneless skin. Seriously, that's how I felt. Don't know what's up with me today...) and creme fraiche... and a weight watchers toffee cookie packet.

And I am still hungry. Ugggggggggghhhhhhhhhhhhhhhhhhhhhh!

Calories: 1,314
Fat: 14
Protein: 29
Sodium: 503

AF definitely over... just spotting and very little. When should I start repHresh? I am SUPPOSED to O on the 18th, doesn't mean I will, though.

[suregena]

That was my life EXACTLY while I was on the diet. I LIVED for dinner, even though it was the same, boring thing every night.

This too shall pass, my dear. Soon enough you'll be knocked up and off the diet.

I hope so!

What was your first "I'm PREGNANT!" dinner?

Heeh.

My husband and I actually have our first post baby date (2 years TOO LATE!) on Monday January 30th. I so hope I have a positive pregnancy test by then so I can eat while we're out. I probably still will regardless, because we haven't been out together since our son was born.

My husband's good friend is visiting us this weekend... for her birthday. This spells all sorts of doom to me. I bet she is going to want to go out to eat.

[amari]

Dinner is my favorite time of the day. I look forward to dinner ever day. All I think about is dinner during the day.

Is this what my life has become?

Who would ever, in their right mind, be anxious to hurry up and get home to have a bowl of rice... mushrooms... cauliflower... and creme fraiche?

But when you're starving, it's divine.

And... I'm always hungry.
:P

This made me laugh out loud!!

[HopeandDreamG]

My attempt is about 6 weeks away, so I justified going to dinner with DH because we had a babysitter that promised to take our boys somewhere. I've been so strict I'm thinking this was probably good for my metabolism.....
So I ate way too much bread. We had a shrimp appetizer, I ate olives that were on the table, and I ordered a salad for dinner. It had lettuce, grape tomatoes, feta cheese, olives, and salty pita bread with a rasberry vinegrette. I stayed veggie except the shrimp! I could not bring myself to adding chicken or steak to the salad!! I'm feeling like I'm confessing... Oh and I had 2 glasses of wine (after eating nothing for sometime now it hit me)!! I justified this by thinking soon I'll be pregnant and not able to have any! AND for the finale.....A warm brownie with tons of icecream on top..... Back to the diet today!!!

[HopeandDreamG]

Are these ok? I really like them with a little hummus:
Wasa light rye crispbread:
serving: 2 slices
Calories: 60
Fat:0
Sodium: 70
Protein: 2
I don't think there's any vitamins in them. Guess I'm concerned because it says 17g of whole grain per serving. Too healthy?
Vitamin A:0%
VitaminC: 0%
Calcium:0%
Iron:2%
Ingredients: whole grain rye flour, water, salt.

[Out of the Blue]

Tuesday:

A.M.:
• Black tea w/splash of low-cal rice milk
1st Meal:
• Green Drink w/100% cran juice
2nd Meal:
• Sauteed leeks, mushrooms, & shirataki noodles w/quark
• Air-popped popcorn
• Apple
3rd Meal:
• “Girl Sway Smoothie” (coconut water/frozen raspberries/psyllium husks)
• Lite whipped topping + strawberry jam on popped corn cakes
Drinks throughout the day:
• 4 C. Peppermint tea
• 2 C. RRL tea
• water
Totals:
• Cal – 1,435
• Fat – 21
• Protein – 38
• Fiber – 68
• Sodium – 463

Wednesday:

A.M.:
• Black tea w/splash of low-cal rice milk
1st Meal:
• Green Drink w/100% cran juice
2nd Meal:
• Sauteed leeks, mushrooms, & shirataki noodles w/quark
• Lots of meringue cookies…YUM!
3rd Meal:
• “Girl Sway Smoothie” (coconut water/frozen raspberries/psyllium husks)
• Iceberg salad w/raspberry vinaigrette & chevrai
• Apple
• More meringue cookies…
Drinks throughout the day:
• 4 C. Peppermint tea
• 2 C. RRL tea
• water
Totals:
• Cal – 1,613
• Fat – 24
• Protein – 41
• Fiber – 51
• Sodium – 753

I was soooooo hungry yesterday!!!

[HopeandDreamG]

What are psyllium husks?