Personally, I bought fresh parmesan reggiano and grated it myself. I'm a bit of a cheese lover, so having that blast of taste to look forward to every day helped keep me sane in my many months on the diet.
And I can't take full credit for the creme fraiche idea - I believe it was zanacal who came up with that one last summer, but it quickly became a staple for me too.
Results 511 to 520 of 558
Thread: January Pink Food Thread
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January 26th, 2012, 02:46 PM #511
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January 26th, 2012, 02:54 PM #512
I ate a LOT of cheese before. A. LOT! So I really needed to stay away from ANY cheese, period. I don't know if it was Zanacal or not who mentioned it to me (think it was, though), but it's all I've used since! At the start I experimented with low fat cream cheese and Quark... but once I had low fat creme fraiche, I will never go back! Er, while I'm on this diet, anyway. :P
The kind I've been getting has like less than 1g of fat and maybe just under 2 of protein. It's great! So I enjoy 2 heaped tablespoons (or 3!) with my rice every night! Heh.
Calories in Sainsbury's Be Good to Yourself Creme Fraiche - Calories and Nutrition Facts
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January 26th, 2012, 03:01 PM #513Cycle#1 Jan/Feb 2013: 10 eggs retrieved, 8 mature, 8 fertilized. 1 expanded blast frozen to batch.
Cycle #2 May/June 2013: 17 eggs retrieved, 14 mature, 11 fertilized, 3 blasts frozen. Sending all 4 to Natera: 2 normals- 1 girl (cycle 2) & 1 boy (cycle 1)
Cycle #3 September 2013: 11 eggs retrieved, 8 mature, 8 fertilized. 4 biopsied. 2 normal boys
FET #1: October 25th: BFN
Cycle#4: Feb/March 2014: 12 eggs retrieved, 11 mature, 10 fertilized. 1 normal XX! Transfer March 3rd. BFP: 3/9/14!!!! Beta: 7dp6dt:38, 9dp6dt:139!, 6weeks 1 day: heartbeat!!!
She's here and I'm in love
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January 26th, 2012, 03:02 PM #514
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January 26th, 2012, 03:04 PM #515
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January 26th, 2012, 03:08 PM #516
Thanks. Which veggies did you use?
Cycle#1 Jan/Feb 2013: 10 eggs retrieved, 8 mature, 8 fertilized. 1 expanded blast frozen to batch.
Cycle #2 May/June 2013: 17 eggs retrieved, 14 mature, 11 fertilized, 3 blasts frozen. Sending all 4 to Natera: 2 normals- 1 girl (cycle 2) & 1 boy (cycle 1)
Cycle #3 September 2013: 11 eggs retrieved, 8 mature, 8 fertilized. 4 biopsied. 2 normal boys
FET #1: October 25th: BFN
Cycle#4: Feb/March 2014: 12 eggs retrieved, 11 mature, 10 fertilized. 1 normal XX! Transfer March 3rd. BFP: 3/9/14!!!! Beta: 7dp6dt:38, 9dp6dt:139!, 6weeks 1 day: heartbeat!!!
She's here and I'm in love
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January 26th, 2012, 03:11 PM #517
I felt like I had to shake things up! The only "cheese" things I eat is creme fraiche with dinner, and I use an almost CHEMICAL tasting super low fat cheese "spread" that is very low in fat (like 0.6 or something silly like that) and about 3g protein. I would never normally eat it. I've gotten used to it now, though... and I am SO hungry by lunchtime that I think it's about the best thing ever.
I miss cheeeeeeeeeese, though. I've had some during weakness and cheat-y days (son's birthday, when friends visited) and it was sooooo nice... but you know, TRYING to be disciplined is probably the best word, really. :P
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January 26th, 2012, 03:11 PM #518
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January 26th, 2012, 03:49 PM #519
I'll have to look for creme fraiche for sure!
I have another questions.. I am going to buy Crystal Light.. are there are "flavors" we can't drink for swaying pink??
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January 26th, 2012, 04:08 PM #520Cycle#1 Jan/Feb 2013: 10 eggs retrieved, 8 mature, 8 fertilized. 1 expanded blast frozen to batch.
Cycle #2 May/June 2013: 17 eggs retrieved, 14 mature, 11 fertilized, 3 blasts frozen. Sending all 4 to Natera: 2 normals- 1 girl (cycle 2) & 1 boy (cycle 1)
Cycle #3 September 2013: 11 eggs retrieved, 8 mature, 8 fertilized. 4 biopsied. 2 normal boys
FET #1: October 25th: BFN
Cycle#4: Feb/March 2014: 12 eggs retrieved, 11 mature, 10 fertilized. 1 normal XX! Transfer March 3rd. BFP: 3/9/14!!!! Beta: 7dp6dt:38, 9dp6dt:139!, 6weeks 1 day: heartbeat!!!
She's here and I'm in love