So... I have a personalized plan, but I feel sick and anxious just reading it! I'm a working mum (teach teenagers and have a 3.5yo and 15 month old) and NEED energy. Low protein, low calorie, empty fake calorie diet is not going to work. I'm also coeliac (gluten allergy) so many carbs are out too...Both boys have taken 6 month plus to conceive so the diet will be long term.
Everything I know about nutrition (and my body) tells me I'll be starving, irritable, anxious and exhausted doing LE ... The diet plan had very little I can (or would) eat, other than basic fruit and veg! Two meals of fruit and veg isn't going to work!
Help, what other options do I have?
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Thread: Alternatives to LE diet?
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March 19th, 2013, 02:58 AM #1Dream Newbie
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Alternatives to LE diet?
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March 19th, 2013, 04:07 AM #2Dream Vet
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I've just reacted on another thread. I see that you already have your personalized plan. Did you already try a couple of days?
There is thread for people with blood sugar issues that prescribes a more low carb diet to maintain low, but stable blood sugar levels. Maybe you can ask atomic if that'll work for you too?Mother of'08 and
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March 19th, 2013, 05:00 AM #3Dream Vet
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It's sounds like Atomic wrote the plan without knowing all the details. I'm sure if you let her know your concerns she will adapt it accordingly. Don't worry.
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March 19th, 2013, 05:14 AM #4
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March 19th, 2013, 06:19 AM #5Dream Newbie
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Thanks! I could be vegetarian but would need some protein from somewhere, (for energy and fullness) especially if I'm only eating a few meals. Being coeliac limits many carbs (especially convenience carbs). My morning break isn't until almost 11am, I could wait, but then my food options would be limited to what I could bring to work and most breakfast bars etc have gluten or are quite nut heavy - so not LE friendly?
Is low calorie more important than low protein? I actually think the low calorie part would be ok. - if I'm mostly eating fruit and veg, I'd probably struggle with eating enough calories. But with extremely low protein I'd be a mess!
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March 19th, 2013, 06:21 AM #6Dream Newbie
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March 19th, 2013, 06:34 AM #7
I would say to give it a go for a few weeks first and see how you go. Obviously cut out things you can't have with your medical issues and replace them with something else you can eat. Sip diet coke or something similar which really helps curb the hunger. Your metabolism changes with these lifestyle changes so quickly you might be surprised! I have lived LE for my entire life, when I started HE I felt sick all the time and was so tired of eating all the time. Now I wake up starving (which I never have), and I am hungry all the time. I believe low protein really is important, and most girl mum's I know eat very low protein. That has been my biggest struggle, and one talked about all the time on the boy swaying chat, how hard it is to be eating so much protein all the time.
I would suggest grouping up with some other Aussie swayers and get some tips on what foods to buy here.Our 6-pack of girlies
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March 19th, 2013, 08:14 AM #8Dreamer
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Hi Amanuet,
I panicked reading the diet. Recently calculated my normal healthy diet which had like 60-100g fat & protein a day!!
Perhaps try that (tracking what / when you eat)? As low compared to what your body is accustomed to is the goal. So if you currently eat 60g protein try for 50g & see how you go?
I have been veggo and reducing calorie/fat/protein since Dec and aside from an occasional meltdown right before dinner am amazed at how well my body has coped (a little too well, the weight did not magically shift until added exercise in!) I have a coffee first up in am; and try to delay meals where it suits on a given day. Sometimes it's easier to skip lunch on workdays than breakfast. Soda water (& occasional diet softies) are amazing at curbing hunger.
I eat plenty of GF meals & don't go in for convenience foods so much. Rice & rice noodles / low cal noodles are a main stay. Soups. Rice paper rolls & sushi made at home. Corn thins (freedom foods) are my fall back lunch along with a salad or soup. I have used GF pasta as well as regular (no diagnosed intolerance, just prefer to limit) but prefer zucchini "noodles" when family having pasta meal.
There is a Australian swayers FB group you can get some other ideas / brands from; and a thread on local brands of food.
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March 19th, 2013, 08:29 AM #9
I balked the same way you are when I first heard about the LE diet, but previous posters are right, your body will adjust to a lower amount of protein and there are ways you can adapt it to make it work for you.
I am not actually eating a ton of gluten on the LE diet. I am eating a lot of rice products (unfortified rice milk, rice noodles, white rice, etc.). Rice plus veggies is a perfect pink meal and you can mix up the veggies and sauces so you are not eating the same meal every day. My first meal of the day (at 11am) is very portable - Larabar (gluten-free protein bar), banana, grapes, and a Yoplait light yogurt.
I also am not only eating 2 meals. I eat at 11am, 4pm, and 9pm because I just can't go any longer without eating during the day. It is still in stark contrast to how I was eating when I got pg with my boys (no longer than 2-3 hours between meals and snacking and drinking herbal tea pretty much constantly).
The thing that helped me get used to the LE diet was that I started out with all of the food within all the LE diet ranges for protein, fat, calories, potassium, and sodium but I arranged my meals/snacks so I was eating every 2 hours like I'm used to doing. After about a week, I switched to every 3 hours, then after another week, every 4 until eventually I was only eating 3 meals 5 hours apart and my body had been able to gradually adjust to the change.2007
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March 19th, 2013, 01:59 PM #10
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