Quote Originally Posted by Kitty0911 View Post
My opinion on coffee is that it's effect on blood sugar is what sways, not the caffeine. Just my opinion. When I drank coffee it would drop my blood sugar very low very fast even after eating. But that could also be just the way my body reacted to it. As for alcohol I love Long Island iced teas and other sweet mixed drinks. Rose wines are good too... they seem sweeter. I actually ate alcoholic candies on occasion too
I do think it is the coffee that's working best and tea may even be a little bit blue friendly. I also agree that I suspect the way both alcohol and coffee are working is that they're doing something beneficial to blood sugar. I wish we had more info to go off of.